Housed in the newly developed Heron Tower on Bishopsgate, The Drift marks Drake Morgan’s fifth foray into the capital’s bar scene. Spread over two levels, the vast space encompasses all
manner of eating drinking possibilities, from the backlit display of wines fully loaded deli/antipasti area on the ground floor to the upper-level bar, restaurant open-plan
kitchen offering clear views of Europe’s largest privately owned aquarium. Punters can expect an ingredients-led seasonal menu taking in brunch, light lunches, sharing plates more substantial
dishes including plenty of seafood. Drinks run to wine flights, skinny cocktails punch bowls.